Recipe by Kelly
"This BBQ sauce is a recipe a friend's mother gave me when I told her I was making pulled pork sandwiches. I intended to use bottled sauce since it was my first time preparing pulled pork. My pulled pork turned out ABSOLUTELY amazing because of this recipe. I'll admit I added a few dabs of bottled sauce because I wasn't confident the consistency of this sauce would be ok. Regardless, this is good stuff!"
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1 1/4 cups
prepared yellow mustard
coarsely ground mustard
1 (12 ounce) bottle
Louisiana-style hot sauce
ground black pepper
habanero pepper, seeded and minced
I could see how this would be a good sauce over pulled pork once combined with the smokiness of the pork. I simmered this sauce for an hour and it was still very runny. It is a little too sweet/vinegary for my taste. Like Kelly says in the sauce description, I feel like it would be much better with some premade barbeque sauce mixed in.
I was looking for a mustard based sauce for meat pockets, I believe i just found the perfect one. Thank you
* Percent Daily Values are based on a 2,000 calorie diet.
Kickin' BBQ Sauce
Serving Size: 1/72 of a recipe
Servings Per Recipe: 72
Amount Per Serving
Calories from Fat: 2
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