Recipe photos for:

Key Lime Pie VIII

Fresh lime juice, oodles of grated lime rind, vanilla pudding, and whipped topping make the difference in this version of key lime pie made with sweetened condensed milk. After two hours in the fridge, it 's ready to wow your guests. Decorate with thinly cut slices of lime and whipped topping.

Photo by: Stacy P 

Posted: Jan. 24, 2006

Photo by: TANAQUIL 

Posted: Jul. 5, 2006

Photo by: Tara 

Posted: Dec. 7, 2006

Photo by: Shannon H. 

Posted: Jun. 18, 2007

Photo by: Alice 

Posted: May 2, 2009

Photo by: Alice 

Posted: May 2, 2009

Photo by: Alice 

Posted: May 2, 2009

Photo by: ARMYCOOKWIFE 

Posted: May 3, 2009

Photo by: MomTo6 

Posted: Jul. 29, 2009

   
 
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