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Key Lime Pie VIII

SUBMITTED BY: Charlotte Pierce  PHOTO BY: Shannon H. 

"This is extremely easy and the crust doesn't get all soggy the second day. Fat-free ingredients work well. Garnish each slice with a dollop of whipped topping if you like."
Key Lime Pie VIII Recipe
RECIPE RATING:
This recipe has been rated 183 times with an average star rating of 4.6
Read Reviews (161)
PREP TIME  20 Min
READY IN  2 Hrs 20 Min
Original recipe yield 1 - 10 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (10 inch) pie crust, baked and cooled
  • 1 tablespoon grated lime zest
  • 1 cup fresh lime juice
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed

What to Drink?
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. In a large bowl, mix together lime rind, lime juice, and condensed milk. Whisk in pudding mix and allow to set up 5 minutes. Fold in 8 ounce tub of whipped topping. Pour mixture into pastry shell. Chill at least 2 hours before serving. Garnish with additional whipped topping if desired.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Aug. 29, 2003 by FRANCINEM 
my mom and i LOVE key lime pie and this was incredible! we also watch what we eat very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Aug. 22, 2003 by Alyshia 
This recipe was wonderful with a slight modification. Instead of using a tub of cool whip I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Jul. 12, 2007 by MOMTOKTL 
Love, love, love this recipe!! It was so easy, yet tasted like I slaved over it! I used the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Mar. 20, 2006 by SILVERISNOW 
My family loved this! Some reviewers said only 3/4cup lime juice would be better so I started... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on May 23, 2006 by KARACK 
I was very impressed with this "no bake" pie recipe! Super easy, my 11 year old basically made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Mar. 26, 2004 by MEBELL 
Delicious! This is one of the best Key Lime Pies I've tasted. I used a graham cracker crust... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on May 25, 2008 by amydoll 
Loved this. Not too tart or too sweet. I did use key lime juice but left out the zest. If you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Jul. 2, 2006 by MCMAMMA 
One of the best Key Lime fakes I've ever made...easy! I used a prepared shortbread crust... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Jun. 7, 2006 by KATEFOODFUN 
I went into the recipe thinking that I would not like it as much as "easy key lime pie I" from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.
Reviewed on Jun. 27, 2007 by Mina 
Great tasting! I was a little worried about the taste of the condensed milk but I couldn't... MORE

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Nutritional Information
Key Lime Pie VIII

Servings Per Recipe: 8

Amount Per Serving

Calories: 440

  • Total Fat: 20.7g
  • Cholesterol: 17mg
  • Sodium: 390mg
  • Total Carbs: 60g
  •     Dietary Fiber: 1.2g
  • Protein: 6.1g

VIEW DETAILED NUTRITION

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