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Reviewed: Mar. 19, 2005

This was a good dip!! We halved the recipe and it was the perfect size for our mini dipper crockpot. Next time I might add some spices to give it a little more zip. Was a good first time use of our crockpot.

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Daniel den Hoed

Cooking Level: Intermediate

Home Town: Spijkenisse, Zuid-Holland, Netherlands

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Reviewed: Feb. 6, 2005

This is a fun and zesty treat! I add Velveeta cheese to desired consistency to give it a twist.

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NSCHOLZ

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Reviewed: Jul. 24, 2004

Great served with Fritos Scoops!

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GINAH1

Cooking Level: Expert

Living In: Chicago, Illinois, USA

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Reviewed: Jun. 9, 2003

I use an extra package of Cream Cheese in mine, but I make this for almost every get together. Everyone (even cream cheese haters) beg me for this recipe. There is never any left!

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debra_tx

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Reviewed: May 18, 2002

This dip is very easy and very delicious! I took this to a social and the crowd went crazy! I did use three 8 oz boxes of cream cheese instead of one and it is still very thick! Let me tell you this is one of those dips where the men just sat by the bowl and dipped all night! There were 15 people there at the most and the dip was gone by the end of the night! I will make this again and again!! Thanks for the great recipe!

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JMCMURRY

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Reviewed: Jan. 14, 2002

I recently made this recipe that my sister had given me.... It didn't last very long and I even quadrupled the recipe!!!! We love it with the scoopable Fritos!!

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AHHME

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Reviewed: Aug. 29, 2000

I made this once the way the recipe said & it was extremely tasty - I like my dips a little bit creamier, so I added 2 tbsp of evap milk & 1 cup of monterray jack cheese - yes, I know I changed the recipe, but the one above is a wonderful base for which to build!!!

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