Recipe by Kerry
"A French toast sandwich with a cream cheese and brown sugar center. My family loves this, and it can be cut into wedges and served at brunch. Can be served with syrup or jam, or eaten without either. Dust with powdered sugar for prettier presentation!"
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softened cream cheese
8 (1/2 inch) slices
6 extra large
This is really easy and really tasty. I used the sourdough bread I had on hand with some mixed berry cream cheese. It was still good. Next time I go to the store I think I will get the stuff to try the recipe as printed. My 20 month old loved it and my picky husband asked for seconds. This was great, thanks Kerry.
This was so incredibly sweet that it gave me a headache. I think next time I won't put any of the brown sugar in. Also, there was way too much of the cream cheese mixture; like another reviewer mentioned, half would be plenty.
Very good french toast!! Other than reducing the nutmeg by half and adding a splash of vanilla to the egg mixture, I didn't change a thing. However, these make ALOT!! Perhaps I didn't "spread" enough mixture on the bread slices but we made 7 "french toast sandwiches" with plenty of cream cheese AND egg batter to spare. Next time, I half the recipe but I assure you, I will make this again. Thanks Kerry!
I used wheat bread. It worked. My 18 month old loved it. And her daddy. Good recipe.
This recipe inspired a variation: I spread strawberry cream cheese on a slice of bread, then sprinkled with a little cinnamon, then brown sugar, then spread another slice of bread with a little of the cream cheese and formed a sandwich. Then I coated it in an egg/milk mixture and browned it in olive oil! Deeeeeelicious!!!
Thanks for the inspiration, Kerry!!! :)
Really sweet and good. I made the mistake of topping it off with caramel sauce, which made it too sweet and rich for my taste. But the recipe is quite tasty.
This is a tasty breakfast/brunch treat. I added chopped walnuts to the cream cheese mixture for more texture--turned out great!
I didn't really care for this. I think it was to rich.
* Percent Daily Values are based on a 2,000 calorie diet.
Kerry's French Toast
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 411
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