Jan 08, 2009
To be honest with you, I have been making this now for a few years. Thanks to this website. Since our family travels quite a bit for the holidays to different parties and such, I make this for Thanksgiving, Christmas Eve, Christmas Day and New Years... For a different crowd to each. EVERYONE RAVES about this punch, I have to make recipe cards each year to pass out because after the first year my hand was cramped from writing it down so many times. Over the years I have tweaked it.. I buy either 7-up Pomegranate or Sierra Mist with Cranberry (for color and taste) and I get pink lemonade (helps with the color as well) (No red food dye is needed this way) Again many thanks to Kerri and her Fantastic recipe!!
—King61256