print icon
Print This Recipe

Kentucky Pecan Pie

SUBMITTED BY: Laurie Nanni  PHOTO BY: Allrecipes 

"This pie is a family favorite. I get many requests to make this for our church bake sales."
Kentucky Pecan Pie Recipe
RECIPE RATING:
This recipe has been rated 147 times with an average star rating of 4.7
Read Reviews (122)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min
Original recipe yield 1 (9 inch) pie

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup white corn syrup
  • 1 cup packed brown sugar
  • 1/3 teaspoon salt
  • 1/3 cup butter, melted
  • 3 eggs
  • 1 cup chopped pecans
  • 1 recipe pastry for a 9 inch single crust pie

What to Drink?
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Combine syrup, sugar, salt, and melted butter or margarine. Slightly beat the eggs, and add to sugar mixture. Beat well, and pour into uncooked pie shell. Sprinkle pecans on top.
  2. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on feb. 9, 2004 by MICHELLE SJ 
I had been craving a pecan pie for a while so I decided to search for a recipe with good... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.67 star rating.
Reviewed on mar. 4, 2005 by WENGER6 
Sorry folks, but I bake a lot of pies, and this is NOT a good pecan pie. WAY too sweet, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed on dec. 1, 2002 by BECKYHOME-ECKY 
I love pecan pie and this one is no exception. My only gripe was that it had to cook so long.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on mar. 13, 2007 by BRANDI7920 
I would give this more stars if I could. It was sooo very easy to make, and sooo yummy! My mom... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on nov. 30, 2002 by GA2C 
This recipe was awesome. It is the best pecan pie I have ever eaten. Although, I did add 1... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on dec. 28, 2006 by rainydaze 
Amazing. I turned it into tarts. Used premade shells, and it made 30 tarts. The best. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on nov. 25, 2005 by AJDrakester 
This makes a very good pecan pie! Nice and rich, the way pecan pie should be! I added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on feb. 9, 2004 by TRAVELPAL 
Wow this was fantastic!!!! This was the first time to make a pecan pie and was very pleased... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on oct. 21, 2003 by MONTANACOOK 
I have used the same pecan pie recipe for years. This will now replace it. Wonderful! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on dec. 1, 2002 by NIKKI_TYLIE 
Yumm..buttery, delicious, and enticing. Much better than the recipe on the back of Karo syrup!... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Kentucky Pecan Pie

Servings Per Recipe: 8

Amount Per Serving

Calories: 531

  • Total Fat: 27.7g
  • Cholesterol: 100mg
  • Sodium: 376mg
  • Total Carbs: 70.7g
  •     Dietary Fiber: 2.3g
  • Protein: 5.2g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?