"A wonderful dish that is a favorite for Derby Day (or any day) brunch." — Mark Ky
Watch video tips and tricks
hot pepper sauce
shredded sharp Cheddar cheese, divided
The recipe is very good. Excellent garlicky taste . Although instead if water I used chicken broth and no salt. I decreased the butter by two tablespoons and added 8 oz sharp cheddar. We love cheese but lots of packages come in 8 oz so I used what we had. We will definitely make this again and again. Yummy!!!
As a Southern girl, I do love me some garlic cheese grits, just not this much garlic. Perfect otherwise. Of course, using less garlic powder or substituting real garlic is easy enough to do. I also do not like grits cooked as firm as cornbread. I checked them at 30 minutes and then cooked them just barely past the jiggly stage.
Sounds like a really good recipe - will try very soon!!
* Percent Daily Values are based on a 2,000 calorie diet.
Kentucky Garlic Cheese Grits
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 151
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
Trick out your green bean side dish with roasted garlic & tangy blue cheese.
See how to make a velvety, five-star macaroni and cheese.
See how to make cheesy, cheesy oh-so-cheesy scalloped potatoes.