More Recipes Like Ken's Spicy Curry Chicken

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Spicy Chicken Curry Soup

Submitted by: ali.k.

Living In: Cheboygan, Michigan, USA

This is a simple chicken curry soup. Recipe is quite spicy as is. Adjust the amount of green curry paste to lessen the amount of heat if necessary.

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Spicy Indian Chicken Curry Yummy

Submitted by: JRapuriS

This chicken curry recipe is totally diner style. The chicken thighs make it very soft and melt in your mouth! It's so easy to make too. Serve with rice, puri, naan or chappathi.

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Spicy Chicken Curry

Submitted by: Sai Ninala

The special curry compound known as garam masala is the key to this vigorous chicken, onion and green chile curry. Ginger-garlic paste and red chili powder really bring on the fire.

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Spicy Indian Chicken and Mango Curry

Submitted by: KIKI810

Living In: Arlington, Texas, USA

This delicious, Indian-inspired dish is made by quickly cooking chicken and shallots with curry paste, then bathing everything with a coconut milk-mango puree!

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Sweet and Sour Chicken III

Submitted by: Sallie

Carrots and red and green bell peppers add lots of color to this classic sweet pineapple and sour soy-vinegar chicken stir fry with just a whiff of ginger.

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Michelle's Coconut Chicken Curry

Submitted by: VanCityGirl

Cauliflower and chicken are cooked in coconut milk and seasoned with curry in this rich, creamy dish.

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Indian Chicken Curry II

Submitted by: Amanda Cutting

This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Jasmine or Basmati rice.

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Sherry Chicken Curry

Submitted by: Rebecca

Chicken breast simmered with sherry, beef bouillon, peanut butter and curry powder. Other spices and the addition of coconut milk all add up to an unusual, creamy curry chicken.

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Spicy Dry Fried Curry Chicken

Submitted by: Cooldude

This recipe is from North India where my mother was born. She gave me the recipe when I was moving out. It has been a favorite dish in my family for years.

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Kai Kang Dang (Chicken Curry with Coconut Milk)

Submitted by: Meghan

This South Asian stir-fry recipe tastes great on Basmati rice. Increase or reduce the red curry paste to your tastes.

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