Reviewed: Feb. 9, 2012

This was a quick and easy side dish. My boyfriend said he's never tasted anything so good that was green. Great side for my asian themed dinner!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Bizzle

Reviewed: Apr. 3, 2011

These were very good. Lots of flavor and a little heat from the ginger. I used frozen thin whole green beans, I didn't cut them up. I used minced ginger from a jar and minced garlic from a jar and lots of fresh ground black pepper. I didn't have peanut oil so I used vegetable and then at the end added a couple of drops of sesame oil for the nut flavor. Everyone liked this dish. Thanks for a great recipe!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA

Living In: Corpus Christi, Texas, USA

Reviewed: Jun. 15, 2010

These were excellent. I did make one change since I was cooking on my grill using a side burner. I steamed the beans for several minutes, then just used a small amount of oil to follow the rest of the steps. We really enjoyed these and I will make them again.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Pam-3BoysMama

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: Monroeville, Pennsylvania, USA

Living In: New Castle, Pennsylvania, USA

Reviewed: Feb. 13, 2010

Perfect! I didn't have a whole lb of beans so I kinda tweaked the other ingredients as best I could, and they turned out amazing! I added a pinch of chili flakes for additional zip.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

aijia

Reviewed: Oct. 6, 2009

These are amazing! I didn't have fresh garlic or ginger, so I used powdered. It worked out just fine, I am sure fresh would have been better. I am so glad this recipe was posted. I go to our local Chinese restaurant to get their green beans, now I don't have to! I am going to add some cubed tofu in the next time...I am sure it will make a great main dish! :) Thanks!

Was this review helpful? [ YES ]
6 users found this review helpful