The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Nov. 23, 2009
We mke this every year for Christmas, but instead of using Kellogg's Rice Krispies, we use Kellogg's Corn Flakes and turn them into Holly with red hot candies for the berries.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Oct. 27, 2009
We have been making a version of this for years! Although its a little gooey to form (what rice krispies aren't?)they are super cute and really easy to make. We turn ours into "holly" strands and use it to decorate the edge of a cookie tray.
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