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KELLOGG'S* RICE KRISPIES* Chocolate Cereal Bark

By: KELLOGG'S* RICE KRISPIES*  
"Thin, crunchy and sweet, these easy bite-sized treats are made with chocolate chips and KELLOGG'S* RICE KRISPIES*."

Rating: This weblink has been rated 8 times with an average star rating of 4.3 Read Reviews (7)

Rate/Review | 204 people have saved this

 

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Original Recipe Yield 22 pieces
 

Ingredients

  • 2 tablespoons butter
  • 1 (12 ounce) bag semisweet chocolate chips
  • 2 cups KELLOGG'S* RICE KRISPIES* cereal

Directions

  1. In a large heavy sauce pan, melt chocolate and butter over low heat, stirring constantly. Remove from heat. Stir in KELLOGG'S* RICE KRISPIES* cereal.
  2. Immediately spread hot mixture thinly on foil lined baking sheet coated in cooking spray. Let cool. Refrigerate until hard. Break into bite size pieces. Store in airtight container in refrigerator.

Footnotes

  • Drops:
  • Drop level measuring tablespoon of warm mixture onto waxed paper. Chill until firm.
  • Or
  • Bars:
  • Spread warm mixture in pan coated with cooking spray. Chill until firm. To serve, cut into bars.
  • In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
  • *© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 91 | Total Fat: 5.6g | Cholesterol: 3mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2008 by France 
Hmm, they get 5 stars for taste, and it's a simple recipe to make with children (I gather you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2008 by Goldie 
They are absolutely yumtious! A snap to make. Easiest way is dropping them by tablespoonfuls... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2009 by julie 
These are much better if you use milk chocolate chip instead of semi sweet.. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2009 by CMLINK3 
Very, very yummy! Turned out great! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2008 by Chrissy's Class 
So far this is our Best Chocolate recipe. The Taster's have held every other recipe up to this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2008 by Cookiemonster56789 
Really delicious treat, still, they melted alot and my daughter complained they were too sticky. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2008 by M U M 
LOOKED good WAS good. MORE

 
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