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Kellogg's® Chocolate Scotcheroos

By: Kellogg's® Rice Krispies®

"The flavors of butterscotch, chocolate and peanut butter unite in these crunchy cereal snack bars."

Rate/Review | Read Reviews (159)

Prep Time:
20 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 24 servings

Ingredients

1 cup light corn syrup
1 cup sugar
1 cup peanut butter
6 cups Kellogg's® Rice Krispies® cereal or Kellogg's® Cocoa Krispies™ cereal
1 cup semi-sweet chocolate morsels
1 cup butterscotch chips

Directions

Place corn syrup and sugar into 3-quart saucepan. Cook over medium heat, stirring frequently, until sugar dissolves and mixture begins to boil. Remove from heat. Stir in peanut butter. Mix well. Add Kellogg's® Rice Krispies® cereal. Stir until well coated. Press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Set aside.
Melt chocolate and butterscotch chips together in 1-quart saucepan over low heat, stirring constantly. Spread evenly over cereal mixture. Let stand until firm. Cut into 2 x 1-inch bars when cool.

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Reviewed on Apr. 28, 2008 by Cakeycarolyn

A great recipe which I've made since I was a kid (40+ years ago!) Some tips - just let the...

Reviewed on May 4, 2008 by kneelatthecross

These are a family favorite. I make these every year at Christmas. In fact, I make several...

Reviewed on Dec. 29, 2007 by Kathy M.

I've made this recipe for the past 25 years....and called it Special K Bars...as they used to...

Reviewed on Dec. 6, 2007 by Diana S.

I read about these bars on the recipe exchange... wow, they're delicious! My son says he likes...

Reviewed on Dec. 21, 2008 by marlab

These are very good. A great snack to take to coworkers at Christmas...A hint for expert cook...

Reviewed on Sep. 25, 2009 by Tory

I have been eating this since I was a little girl, and they are so good! I always make sure I...

Reviewed on Nov. 4, 2010 by Allison

these are awsome....I must say through trial and error they are now perfect. I always let the...

Reviewed on Mar. 28, 2008 by SLJ6

Rich and very sweet, but so tasty. Easy to make. I am only giving 4 stars because I think next...

Reviewed on Nov. 16, 2007 by Walter's Bride

I have always made this recipe using Special K cereal instead of the rice krispies. These...

Reviewed on Dec. 15, 2007 by Vicarious

this recipe is absolutely awesome, it doesnt take long, the items to make are easy to come by,...

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