I am surprised to find this being promoted. Studies in the last two years have warned that vegetables processed at the high temperatures created in frying produce the toxic contaminant acrylamide. This toxin is one of the today's leading causes of cancer. Look it up if you don't believe this. I'm not one to decry the bad things about food. But, fried vegetables is now considered THE WORST thing you can do veggies.
Ho, Lorraine. "Cancer Alert on Stir-fry Vegetables - The Standard." Cancer Alert on Stir-fry Vegetables.
The Standard Newspapers Publishing Ltd., 30 July 2013. Web. 25 July 2014.
Phillip, John. "Toxic Compounds from Fried Foods Cause Cancer and Deteriorate Brain Health." Natural
News. Natural News Network, 28 Feb. 2012. Web. 25 July 2014.
Tsang, Emily. "Health Bureau Raises Cancer Warning for Stir-fried Greens." South China Morning Post.
SCMP Group, 30 July 2013. Web. 25 July 2014.
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I am surprised to find this being promoted. Studies in the last two years have warned that...