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Veggie Puree

Submitted by: Krista B 
Making your own baby food can be more economical, and it's easy! Potatoes, carrots, green peas, corn, turnips, cabbage and mushrooms are boiled in vegetable broth and then pureed. 
Photo of: Puree of Green Things Soup with Quinoa and Pepper Relish

Puree of Green Things Soup with Quinoa and Pepper Relish

Submitted by: Always Cooking Up Something 
Home Town: Cincinnati, Ohio, USA
Living In: Seattle, Washington, USA
Broccoli is the main flavor of this soup, complemented by a topping of quinoa and pan-grilled red pepper with lime juice. This can easily be made vegetarian by using vegetable broth instead of chicken broth. 
Photo of: Aranitas (Shredded Green Plantain Patties)

Aranitas (Shredded Green Plantain Patties)

Submitted by: LatinaCook 
Home Town: Jardines Del Caribe, Ponce, Puerto Rico
Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish. 
Photo of: No Bean Veggie Burgers

No Bean Veggie Burgers

Submitted by: Crystal R. 
Home Town: Cleveland, Ohio, USA
Potatoes, walnuts, and oats form the base of these no bean veggie burgers. They are quick and easy to prepare and a tasty meat replacement. 
Photo of: Tofu and Plantain Medley Veggie Patties

Tofu and Plantain Medley Veggie Patties

Submitted by: Victoria M.H. 
Home Town: Oneida, New York, USA
Living In: Regional Municipality Of Niagara, Ontario, Canada
Tofu, plantain, and veggies are blended together and formed into patties creating a flavorful veggie burger that tastes better than any store-bought variety. 
Photo of: Veggie Pulp Burgers

Veggie Pulp Burgers

Submitted by: Dana Nolletti Pierro 
Home Town: Randolph, New Jersey, USA
Living In: Glen Gardner, New Jersey, USA
This is a delicious way to use leftover carrot pulp after juicing to make tasty and filling veggie burgers without beans. Serve on buns of choice with ketchup, lettuce, and tomato slices. 
Photo of: Plantain Veggie Burgers

Plantain Veggie Burgers

Submitted by: Victoria M.H. 
Home Town: Oneida, New York, USA
Living In: Regional Municipality Of Niagara, Ontario, Canada
These veggie burgers have an interesting tropical twist of plantains blended into the mix. Mushrooms, spinach, black olives, and paprika add a hearty and colorful dimension too. 
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Green Bean Curry

Submitted by: ABoston 
Home Town: Tifton, Georgia, USA
Living In: Manhattan Beach, California, USA
Fresh green beans are simmered in coconut milk with a variety of seasonings for a delicious side dish or as a vegetarian entree when served with rice. 
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Photo of: Veggie Sausage Patties

Veggie Sausage Patties

Submitted by: lk2015 
You can make meatless breakfast 'sausage' patties at home using mushrooms, onion, bell pepper, and a handful of seasonings. 
Photo of: Crust for Veggie Pot Pie

Crust for Veggie Pot Pie

Submitted by: PATTECAKE 
This recipe makes enough dough to fit an 11x7 inch dish - top and bottom. Perfect for all your savory pies. 
 
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