Keema Aloo (Ground Beef and Potatoes) Recipe - Allrecipes.com
Keema Aloo (Ground Beef and Potatoes) Recipe
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Keema Aloo (Ground Beef and Potatoes)

Read Reviews (6)

"If you want to try something a little different, I guarantee you will love this meal. It is by far my favorite Indian recipe. Inspired by my mom, who still makes this for me to this day." 

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings

Directions

  1. Heat olive oil in a large saucepan over medium-high heat. Cook and stir onion in the hot oil until soft and beginning to brown, about 12 minutes. If browned bits of onion are stuck to the bottom of the pan, stir water into onion and stir to loosen the browned bits.
  2. Mix ground beef, garlic, ginger, serrano chile, and cilantro into pan; cook and stir until beef is browned and crumbly, 10 to 15 minutes. Reduce heat to medium-low. Stir coriander, salt, cumin, cayenne pepper, and turmeric into the beef; cook and stir until flavors blend, about 5 minutes. Add tomatoes and potatoes, cover pot, and simmer until potatoes are tender, about 15 minutes.
  3. Mix green peas into dish and cook until sauce has slightly thickened and flavors have blended, 10 to 15 minutes. Sprinkle garam masala over the dish, cover, and let stand for 5 minutes before serving.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 55 mins
  • READY IN 1 hr 20 mins
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Reviews More Reviews

Apr 08, 2013

This was delicious and even better the second day. Diced the potatoes fairly small to be same sized as the peas. I halved it all except for the diced tomatoes and served it over basmati rice. Look forward to making this again.

 
Mar 02, 2013

Was great. I had to cook it a little longer to get the potatoes tender so I added an 8 oz. can of tomatoe sauce to keep it saucy.

 

8 Ratings

Feb 04, 2013

Loved it! Made it as per the recipe, served on white rice with na'an. Great flavor but not too spicy. Delicious, easy and relatively quick. Will be having this again soon I'm sure.

 
Jun 13, 2013

Loved this, fast and easy and just right spiciness.

 
May 28, 2013

Very tasty! And easy too!

 
Feb 19, 2013

Awesome recipe but i think you spelt it wrong its ALOO KEEMA!!!!!!!!!!

 

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Nutrition

  • Calories
  • 362 kcal
  • 18%
  • Carbohydrates
  • 23.4 g
  • 8%
  • Cholesterol
  • 74 mg
  • 25%
  • Fat
  • 17.7 g
  • 27%
  • Fiber
  • 4.4 g
  • 18%
  • Protein
  • 25.6 g
  • 51%
  • Sodium
  • 687 mg
  • 27%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

The Meatetarian
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