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Katrina's Best-Ever Chocolate Brownies

SUBMITTED BY: Katrina Paras      PHOTO BY: Melanie

"These brownies taste good and I'm sure you'll love them!"
SERVINGS & SCALING
Original recipe yield: 16 brownies
    
About  scaling  and  conversions

INGREDIENTS

  • 6 tablespoons unsweetened cocoa powder
  • 1 cup butter
  • 1 cup white sugar
  • 2 eggs
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup chopped walnuts
  • 1/4 teaspoon vanilla extract

DIRECTIONS

  1. Melt chocolate and butter or margarine over low heat. Transfer to mixing bowl, cream together. Add sugar gradually. Blend in eggs one at a time.
  2. Sift together flour, baking powder and salt. Stir into chocolate mixture. Mix in nuts. Spread batter into a greased 8 inch square pan.
  3. Bake at 350 degrees F (175 degrees C) for 20 - 25 minutes.
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REVIEWS

MORE MEMBER REVIEWS
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2005 by kathleen
My hubby says my homemade icing is what made the brownies but I loved them just as much with out! They are definately the best ever especially with an added measure of Kaluha... ;) Thanx!

9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2007 by Paige
Amazing! We made them for the Canadian ThanksGiving And in Ten minutes, They were all Gone! My family LOVED them! Thanks Soooo Much!!

5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2004 by Sooner
Ignore the negative reviews-- this recipe is excellent. Brownies were thick and moist, and cut really well. My coworkers loved them.

3 users found this review helpful


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Ragu
Feed Our Kids Well.

NUTRITION INFORMATION

Servings Per Recipe: 16

Amount Per Serving

Calories: 205

  • Total Fat: 13.7g
  • Cholesterol: 58mg
  • Sodium: 177mg
  • Total Carbs: 19.9g
  •     Dietary Fiber: 1g
  • Protein: 2.4g

VIEW DETAILED NUTRITION

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