Add a photo

Kati Rose's Cheese Ball

By: KATI ROSE  
"This is a fantastic cheese ball recipe that you can add to, and make different for any occasion! You can change this recipe by withholding the meat and adding any of the following: green olives, pimentos, chopped onion, taco seasoning, seasoned salt, parsley or fresh crab. Try adding whatever you desire. Just always start with cream cheese and Cheddar cheese, and away you go! Have fun!"

Rating: This weblink has been rated 14 times with an average star rating of 4.5 Read Reviews (12)

Rate/Review | 623 people have saved this

Prep Time:
10 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 10 to 12 servings
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 2 cups shredded Cheddar cheese
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 2 1/4 ounces thinly sliced cooked ham, chopped
  • 1/2 (2.25 ounce) can black olives, drained and chopped
  • 1 cup chopped walnuts

Directions

  1. In a medium bowl, mix cream cheese, Cheddar cheese, garlic powder, salt, ham and olives. Form the mixture into a ball. Roll the ball in the chopped walnuts until heavily coated. Wrap the ball in plastic wrap, and refrigerate for at least one hour before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 243 | Total Fat: 22.4g | Cholesterol: 70mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2008 by naeliz04 
Every asks me to make the cheese ball now, and I can do it even when I'm exhausted and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by JONSMOM96 
I made it for Easter, using black and green olives and chopped HoneyBaked ham. It was a hit... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2003 by MizShafer 
Super quick and a huge hit at an office baby shower I hosted!! Many requests for the recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2007 by JESSICASRECIPES 
GREAT cheese ball! I added green onions and used Sharp Cheddar Cheese. I serve this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2003 by Robin 
Excellent recipe! Following ingredients as printed it made two very large cheese... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2009 by Dee Supporting Member (Click to learn more about Supporting Membership)
This was by far, the easiest and best tasting cheeseball I have ever made. I served it as an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2008 by Paula 
Made this for a Christmas day appetizer and came out great! Bought a little bit more walnuts... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2008 by Kimberly 
I did not have the nuts or ham. Still very good without them. I will make again. Thanks for... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2005 by CHEFSCHROCK 
I did not care for this at all! The ham and black olives just made it taste gross (to me). I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2005 by SRA2003 
Wonderful recipe! Everyone loved it and wanted the recipe so they could make it too!! Super easy! MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?