Photo of: Huckleberry Cheese Pie

Huckleberry Cheese Pie

Submitted by: Pat Kuper 
To us Idahoans, huckleberries are a treasure! We've enjoyed this recipe a lot, and serve it as a 'special treat' when we have out-of-state guests. 

Photo of: Cherry Cheese Pie

Cherry Cheese Pie

Submitted by: Cindy Kufeldt 
My mom is known for her scrumptious desserts. This easy-to-make pie is one she has served often. It's one of my favorite desserts anytime of year. I love the combination of cream cheese and cherry pie filling. -Cindy Kufeldt, Orlando, Florida 

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Photo of: Cream Cheese Pineapple Pie

Cream Cheese Pineapple Pie

Submitted by: Raydonna Biles 
'I love pineapple and use it in all kinds of recipes,' pens Raydona Biles from her home in Clinton, Missouri. 'Not too sweet and not too tangy, the mild pineapple flavor in this frosty dessert come through just right.' 

Brown Sugar Cake

Submitted by: Rita Schwass 
I can remember my mom making this cake more than 30 years ago. It's still a great dessert for special occasions today. 

Photo of: Cream Cheese Pound Cake

Cream Cheese Pound Cake

Submitted by: Betty Smith 
Warm a slice of this cake in the microwave for about 25 seconds. Then serve it with a scoop of butter-pecan ice cream, fresh fruit, or alone. 

Photo of: Frosted Chocolate Chip Cheesecake

Frosted Chocolate Chip Cheesecake

Submitted by: Arlene Butler 
Heavenly is a good description for this luscious dessert, conveniently made a day ahead. When I dont have a candy bar on hand, I melt cup of chocolate chips to use in the frosting. Whipped cream can be used in place of the whipped topping. --Arlene Butler, Ogden, Utah 

Photo of: Blackberry Cheese Pie

Blackberry Cheese Pie

Submitted by: Taste of Home Test Kitchen 
'I like to serve this pie at church potlucks because it tastes unusually good,' notes Greg Curtis, Prattsville, Arkansas. 'The citrus tang really the berries and cream cheese filling.' 

Photo of: Cheesecake Praline Squares

Cheesecake Praline Squares

Submitted by: Barbara McCalley 
A smooth cheesecake layer, a nutty crust, and a praline-like topping make this dessert extra special. I fix these squares often for friends or when my big Italian family gets together. -Barbara McCalley, Allison Park, Pennsylvania 

Photo of: Brown Sugar Pudding Cake

Brown Sugar Pudding Cake

Submitted by: Violet Koecke 
This is a wonderful old recipe that's been handed down through our family from my grandmother. 

Brown Sugar Crinkles

Submitted by: Donna Frame 
The addition of brown sugar makes these deliciously different from traditional sugar cookies. They're attractive and simple to make. The recipe can be easily cut in half. 
 
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