Garam Masala Spice Blend

Submitted by: Michelle 
Home Town: Yakima, Washington, USA
Living In: Tacoma, Washington, USA
Garam masala is a spicy blend of aromatic spices and chiles from northern India. Make it at home, and you'll never want to use the store bought blend again. 

Photo of: Easy Garam Masala

Easy Garam Masala

Submitted by: ZenSojourner 
This recipe produces a quick version of Garam Masala, the aromatic blend of spices often used in Indian cooking. 

Photo of: Garam Masala Seared Salmon with Coconut-Curry Butter

Garam Masala Seared Salmon with Coconut-Curry Butter

Submitted by: Ryan Nomura 
Living In: Honolulu, Hawaii, USA
Salmon fillets are dusted with garam masala, seared for a crispy crust, then served with a coconut-curry beurre blanc. 

Photo of: Vegetable Masala

Vegetable Masala

Submitted by: Laxmi Laxman 
Masala means a spicy mixture. Vegetable masala is a mixture of vegetables like potatoes, carrots, peas and beans cooked with onions & tomatoes adding spices like garam masala powder, ginger and garlic powder. 

Photo of: Masala Chai

Masala Chai

Submitted by: JP001 
This chai tea is hot, spicy, and has a hint of the exotic...gotta love it! 

Photo of: Spicy Indian Chicken with Green Masala

Spicy Indian Chicken with Green Masala

Submitted by: Vasaicook 
Chicken drumsticks are simmered in a home made green masala packed with fresh cilantro. 

Photo of: Garam Masala Chicken

Garam Masala Chicken

Submitted by: breezermom 
Home Town: Birmingham, Alabama, USA
Living In: Gulf Breeze, Florida, USA
Garam masala and garlic salt seasons the chicken in a mixture of chopped tomato and green onion in this main dish recipe. 

Masala Spicy Tea

Submitted by: Bahu 
Home Town: Chandpur, Chittagong, Bangladesh
Masala tea is also known as chai, and this is an easy, authentic version of the drink, made from scratch with milk and spices. 

Masala Beef with Ginger and Curry Leaf

Submitted by: Deepak Mathew 
Home Town: Apple Valley, Minnesota, USA
Cubed beef is simmered in a spicy liquid until nearly dry, then combined with an onion mixture seasoned with curry leaves. It's delicious served with white rice. 

Besan (Gram Flour) Halwa

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
If you like the flavor of chickpea flour (besan) in sweets, you will love this halwa. Your kids may gobble it up even before it has a chance to cool down.  
 
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