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Karen's Salmon Salad

SUBMITTED BY: KAREN325

"This dish makes a great summer meal. Cool and refreshing, just add bread and your favorite sorbet for dessert. Sit back, relax and enjoy!!!"
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 3.9 star rating.
Read Reviews (12)
PREP TIME  15 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) package elbow macaroni
  • 2 ripe tomatoes, diced
  • 4 green onions, chopped
  • 2 dill pickles, diced
  • 1 (14.75 ounce) can salmon, drained
  • 1/2 cup mayonnaise
  • salt and pepper to taste

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. When pasta has come to room temperature, combine it with tomatoes, green onions, pickles, salmon, mayonnaise, salt and pepper in a large bowl and mix well. Chill before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by BYCE14
This was an easy and very tasty recipe. Loved it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2003 by HIPGRAM35
I only used 8 ounces of small shell pasta and also used fresh baked salmon plus I added a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by MTPURSE
Very good. After draining the pasta, rinse with cold water or it will stick together. Also,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by KAREN325
This was wonderful. I have made it several times over. all i can say is "yummy" MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2008 by SharonG
This was wonderful. I used left over poached salmon and egg noodles. 6 oz noodles (cooked in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2007 by Princetonbound
I made this with no measuring, just put in amounts that felt right. I used left over BBQ'd... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2007 by Erimess
This was very dry and boring. Chilling just made it soak up what little mayo there was. So I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2007 by GINAH1
Good as a main dish-this makes quite a bit, so if you are only serving four people, I would... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2007 by MAPLESUGAR
I found this salad a bit bland and soggy. Not terrible but not memorable. But it is very... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2006 by SweetKaran
One of the best Salads I have ever eaten. You should half the maccaroni by the way. We also... MORE

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Recipe Submitter:

KAREN325
Cooking Level: Expert
Living In: Douglasville, Georgia, USA
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Nutritional Information
Karen's Salmon Salad

Servings Per Recipe: 8

Amount Per Serving

Calories: 387

  • Total Fat: 15.8g
  • Cholesterol: 31mg
  • Sodium: 570mg
  • Total Carbs: 42.7g
  •     Dietary Fiber: 2.5g
  • Protein: 17.9g

VIEW DETAILED NUTRITION

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