Sometimes you just need steak soup and this recipe yields a gallon of it. Really, a whole gallon. This is a roux-based soup made with round steak, tomatoes, carrots, and other vegetables. Freezes beautifully.
Photo by: Happy Valley Soups
Posted: Feb. 28, 2006
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Photo by: somethingdifferentagain?!
Posted: Aug. 3, 2008
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