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Photo of: Ras Malai

Ras Malai

Submitted by: lucky 
Home Town: Hyderabad, Andhra Pradesh, India
Living In: Centreville, Virginia, USA
This version of a popular Indian dessert consists of cheese dumplings in a cream sauce topped with pistachios and almonds. 
Photo of: Italian Cream Cheese and Ricotta Cheesecake

Italian Cream Cheese and Ricotta Cheesecake

Submitted by: April Caudle 
Home Town: Danbury, Connecticut, USA
Living In: Plumtree, North Carolina, USA
This is an authentic Italian cheesecake recipe handed down through generations. The results are a creamy, but not too thick, cheesecake that your family--Italian or not--is sure to enjoy. 
Photo of: Italian Cheesecake II

Italian Cheesecake II

Submitted by: Keri 
Living In: Antelope Valley, California, USA
This is a sweet, moist chocolate chip cheesecake with a hint of citrus and anise flavors. It is made with ricotta cheese instead of cream cheese.  
Photo of: Honey Pie from Sifnos

Honey Pie from Sifnos

Submitted by: Alexandra S. 
Living In: Athens, Attica, Greece
This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities in the Cycladic islands, especially in Sifnos and Ios. 
Photo of: Canadian Moose Lasagna

Canadian Moose Lasagna

Submitted by: Bethany 
Lasagna with a Canadian twist - made with minced moose meat. 
Photo of: Sour Cream Dark Chocolate Cake

Sour Cream Dark Chocolate Cake

Submitted by: Tami Baity 
Home Town: Chelmsford, Massachusetts, USA
Living In: Harvard, Massachusetts, USA
A rich dark chocolate layer cake that uses canola oil in place of the traditional butter for a more moist cake is the perfect dessert to impress your guests. 
Photo of: Ghirardelli(R) Individual Chocolate Lava Cakes

Ghirardelli® Individual Chocolate Lava Cakes

Submitted by: Ghirardelli® 
Break into these individual chocolate cakes to find a lusciously melted soft chocolate center inside. 
Photo of: Ricotta Kuchen with Streusel Topping

Ricotta Kuchen with Streusel Topping

Submitted by: me4 
Adapted for easy use with a bread machine, this streamlined version of the traditional German pastry wraps a buttery dough with a streusel topping around a creamy ricotta filling. If you don't have a bread machine, follow standard bread-making instructions and knead the dough by hand. Note that you can substitute milk for the non-dairy amaretto creamer. 
Photo of: Ricotta Pie (Old Italian Recipe)

Ricotta Pie (Old Italian Recipe)

Submitted by: Misty 
This is an old Italian recipe for a pie with a sweet crust--just like from the old country. My in-laws are Italian and they say that this is the best pie. 
Photo of: No Crust Rice Pie

No Crust Rice Pie

Submitted by: anita moore 
Home Town: Putnam, Connecticut, USA
This rice pie is a traditional Easter dessert, and it is easy to make because it has no crust. 
 
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