Photo of: Soy Milk Pancakes

Soy Milk Pancakes

Submitted by: LADYBACH 
Craving pancakes, but all you have is soy milk? Then this is the perfect solution! 

Photo of: Baked Pumpkin, Sweet Potato, and Coconut Milk Soup

Baked Pumpkin, Sweet Potato, and Coconut Milk Soup

Submitted by: serenadelorenzo 
Home Town: Roseburg, Oregon, USA
Living In: Portland, Oregon, USA
Pumpkin, acorn squash, and sweet potatoes are mashed together in this silky and satisfying soup. 

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Rooibos Brulee Pancakes

Submitted by: CVH 
Home Town: San Diego, California, USA
Living In: Chicago, Illinois, USA
Brewed rooibos tea replaces water in these pancakes made from complete mix, and turned decadent with toasted pecans, brown sugar, and butter. This pancake is so rich and bursting with flavor, you shouldn't need butter or syrup at the table. 

Amaranth Pancakes

Submitted by: MOONDOGE 
Gluten-free pancakes make with amaranth flour, ground almonds, cinnamon and honey. 

Photo of: Amish Sourdough Pancakes

Amish Sourdough Pancakes

Submitted by: Renate Koenig 
Combine your Friendship Bread starter with buttermilk pancake mix to make a sweet, yeasty hot stack. 

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Maja Blanca (Coconut Pudding)

Submitted by: Your Cooking Papa 
Home Town: Pasay City, National Capital Region, Philippines
Living In: Beppu, Oita, Japan
A thick sweet coconut-flavored pudding with sweet kernels of corn and topped with toasted coconut, maja blanca is a favorite dessert of the Philippines. It's so thick and firm that it's served in slices. 

Photo of: Spiced Coconut Coffee

Spiced Coconut Coffee

Submitted by: Heather 
Spicing up your cup of coffee with crushed red pepper, cloves, and cinnamon is a good way to kick start your day on a chilly winter morning. 

Photo of: Rice Pancakes

Rice Pancakes

Submitted by: Jamie West 
This pancake recipe uses applesauce instead of egg and rice instead of wheat. 

Photo of: Dad's Double Whole Grain Pancakes

Dad's Double Whole Grain Pancakes

Submitted by: Annie 
My dad makes these pancakes. They are the BEST! A large batch of whole wheat pancakes to feed a crowd. 

Photo of: Taro Coconut Tapioca Dessert

Taro Coconut Tapioca Dessert

Submitted by: meeshiepoo 
Cooked taro root gives a slightly purplish tint to a sweet dessert soup made with pearl tapioca, flavored with coconut milk, and sweetened with rock sugar. You can find the ingredients in Asian grocery stores. 
 
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