Mmm, mmm. This is one of those recipes that sounds like it's good, then surprises you by being awesome. The mix of flavors and textures is wonderful, and it is very filling so makes a good meal in itself. I followed reviewers advice and massaged the dressing into the kale, and added the quinoa while it was still warm. Then let it chill before adding toasted pecans, golden raisins, and feta. Oh, and I used dragon kale sliced into ribbons. I think one could easily double the kale and keep the rest of the ingredients the same...there are enough "toppings" to go around.
I will definitely be making this one again. Thanks Kicius for a healthy, delish, new favorite!
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Mmm, mmm. This is one of those recipes that sounds like it's good, then surprises you by...