Kale-Wrapped Dates with Almonds Recipe - Allrecipes.com
Kale-Wrapped Dates with Almonds Recipe
  • READY IN 30 mins

Kale-Wrapped Dates with Almonds

Recipe by  

"A friend introduced me to this recipe, and because it's both simple and delicious, it received the the rare honor of being committed to memory. It is a sweet and savory appetizer, and I've yet to meet anyone who didn't enjoy it."

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Original recipe makes 8 servings Change Servings
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  • PREP

    30 mins
  • READY IN

    30 mins

Directions

  1. Tear each kale leaf into two halves.
  2. Split the dates in half, removing the pit. Place an almond in each date half in the space left by the pit. Wrap each date half in a kale leaf half; pierce each with a toothpick to keep wrapped.
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Reviews More Reviews

May 31, 2011

So easy! Any kind of nut could go into the date, and instead of a whole almond, I preferred chopped nuts. I liked these without being secured with toothpicks. Great as a snack or as an appetizer!

 
Aug 05, 2012

Delicious! We made these at my sister's house in California and everyone loved them. Great idea!

 

3 Ratings

Feb 26, 2013

Loved these stuffed with chopped walnuts. Wonderful and pretty to serve.

 

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Nutrition

  • Calories
  • 291 kcal
  • 15%
  • Carbohydrates
  • 51.7 g
  • 17%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 9.6 g
  • 15%
  • Fiber
  • 7.8 g
  • 31%
  • Protein
  • 7 g
  • 14%
  • Sodium
  • 25 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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