Recipe by Laine
"This is our favorite, healthiest treat! Even the kids love it. You can let this sit overnight to help soften the kale, or you can massage it as you toss it. You can add nuts, fruit, or freeze-dried fruit if you wish, but be sure to add any freeze-dried fruit last or it will lose its crunch."
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kale, stems removed and leaves finely shredded
1 (15 ounce) can
crushed pineapple, undrained
sunflower seed oil
sunflower seeds, or to taste
I really enjoyed this recipe! Massaging the kale really did cut down on the bitterness. The recipe itself is a nice change. I had a lot of kale to use up and needed something different to alleviate flavor fatigue. It held up well in the fridge so the leftovers were good as well. Thanks for sharing!
* Percent Daily Values are based on a 2,000 calorie diet.
Kale Salad with Pineapple Dressing
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 88
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