This was not at all what I expected. I was thinking it was going to be on the sweeter side, but it was not even a little bit sweet. I also couldn't get past the 3 tablespoons of fish sauce in there. When I went to eat it I was completely grossed out thinking about the smell of the fish sauce. However, it did not taste BAD. I used all of the coconut milk that the recipe called for, and there was a LOT of sauce - using 1/2 cup less would probably have been better, as other users suggested. Also doubled the curry, and it was the perfect level of spicy - enough to make your tongue feel zippy, but not enough to make your nose run! I asked my boyfriend if he wanted me to save the leftovers, and he said no.
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