Recipe by Barbara
"We have had this side dish for Thanksgiving and noticed that it is not as filling as the usual pecan-encrusted mashed sweet potatoes. At Thanksgiving that is a good thing!"
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1 (15 ounce) can
cut yams, drained
butter, cut into small pieces
coffee-flavored liqueur (such as Kahlua®)
Delicious! I accidentally bought a 29oz. can of sweet potatoes, but I used the whole can anyways. These came out soooo good! LOVED the Kahlua flavor, which was not too strong, but just right! I had some heavy cream to use up, so I used that in place of the regular milk, ya know, to keep the calories low, lol. I will def be making this easy, yummy recipe again! Thanks for sharing. :)
Very good. will make this again.
Very good! Thanks for sharing!
Based on one review, I reduced the brown sugar by a bit. We were short on coffee liquor so was only able to use a 1/4 cup+. I also used 1/2 & 1/2 instead of milk. It was still terrific
This was way too sweet for us but we enjoyed the flavor that the Kahlua imparted with the sweet potatoes. I probably won't try it again, but if I did I'd use much less brown sugar.
* Percent Daily Values are based on a 2,000 calorie diet.
Kahlua(R) Sweet Potatoes
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 40
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