I changed this a lot, but it was great! I doubled the broccoli and halfed the pasta (whole wheat). I steamed the broccoli in the microwave and cooked the noodles. When the noodles were draining, I used the same pot and used about 3/4 very low sodium chicken broth and garlic powder and dried basil (lots of both), then I threw in fresh shrimp and cooked that for a few minutes. Then I added the broccoli and noodles and put in a couple Tbsp. of Kroger's Lite Asian dressing. My daughter ate it warm and asked for seconds, and she doesn't even like shrimp. My husband and I ate it cold. It was great both ways. I know I changed this recipe up, but this way it was 5 stars for good, quick and easy!
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