Kafta (BBQ) Recipe
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Kafta (BBQ)

By: Lebanese Cuisine  
"The yummiest preparation mixture for ground beef EVER! I have made this Lebanese Meat for all of my friends and family and have HAD to leave the recipe with everyone! Meat mixture can be used for everything... meatballs, meatloaf, BBQ skewers, BBQ'd hamburgers. FOR BEST, AUTHENTIC LEBANESE TASTE, DO NOT OMIT OR SUBSTITUTE INGREDIENTS (until you have made it this way ;P )"

Rating: This weblink has been rated 45 times with an average star rating of 4.5 Read Reviews (36)

Rate/Review | 1,646 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 medium onion, grated
  • 1/2 cup finely chopped fresh parsley
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon ground allspice
  • 1 teaspoon salt, or to taste
  • 1/4 teaspoon black pepper
  • 6 wooden or metal skewers

Directions

  1. Preheat an outdoor grill for high heat. If using wooden skewers, soak in water.
  2. In a large bowl, mix together the ground beef, onion, parsley, cayenne, allspice, salt and pepper until evenly blended. Divide into 6 portions, and press around one end of the skewers to form a log shape approximately 1 inch thick and 6 inches long.
  3. Grill for 10 to 15 minutes, turning occasionally, until meat is no longer pink.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 227 | Total Fat: 13.9g | Cholesterol: 74mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2005 by Rebecca 
This is my "secret recipe" for perfectly seasoned, perfectly juicy hamburgers. Everyone that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2004 by SHERMER 
excellent recipe, even the kids liked it. We used ground beef and ground lamb (1/2 & 1/2) or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2004 by Poookie 
Very flavorful and gourmet tasting with very little work. Ground whole allspice in the food... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2005 by oh so Delish! 
very delicious and so easy to make instead of bbq'ing i made them into patties and used my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2008 by MERVIE 
This was soooo good!! Tastes just like the way my mom makes it. I doubled the allspice because... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2005 by JMMORTON 
Pretty yummy . . . the only substitution I made was to use ground turkey. Still turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2005 by JED901 
This was just great. They were hard to handle on metal skewers, so I slid them off and just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2006 by TUNISIANSWIFE 
I was prepared to make spaghetti and meatballs for dinner and had to do a quick recipe change... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2005 by kate 
This is a great recipe for ground beef! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2005 by 2COOKS4FUN 
Really great served with Syrian Rice, Syrian Green Beans and Pita Bread. My childres (all 4... MORE

 
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