Kae's Turkey Pot Pie Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Nov. 27, 2010
The crust is delicious and so is the filling!! I was very happy with this easy to prepare dish! My only suggestion would be to add maybe 1/2 cup more chicken broth - otherwise - perfect! (and definitely put foil around the edges)
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Reviewed: Nov. 18, 2010
Cook the full time and put foil on the edges of your pie so that they dont burn....Other than that, a great-easy recipe. Family Favorite!!!
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Home Town: San Clemente, California, USA

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Reviewed: Nov. 14, 2010
These stars are for the crust only! It was amazing with "Turkey Pot Pie ll "recipe from this site and thats the best #1 already tried serveral others. Tasted and appoved . Thanks for sharing! God bless.
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Photo by Alana

Cooking Level: Expert

Home Town: Selma, California, USA

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Photo by jlbarnard
Reviewed: Nov. 10, 2010
This pot pie was my first attempt at homemade and it turned out great! I had a boxed crust mix that needed to be used up, so I used that instead of making my own and it turned out just fine. I also used thawed frozen mixed veggies instead of canned. This had tons of flavor, not too salty. It was perfect! Thanks for sharing! =)
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Reviewed: Nov. 4, 2010
very good pot pie. everybody loves it. and soooo easy
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Home Town: Seymour, Wisconsin, USA

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Reviewed: Oct. 17, 2010
I did tweak this recipe a little;instead of the canned milk, I used leftover gravy and it was great. The best turkey pot pie I have ever made!!
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Displaying results 21-26 (of 26) reviews

 
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