More Recipes Like Kaes-Spaetzle

READ REVIEWS (42)
MORE RECIPES LIKE THIS

Kaese Spaetzle

Submitted by: NDBR

A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Krautkrapfen (Bavarian Kraut Crullers)

Submitted by: Schokolinda

Krautkrapfen is a recipe from Bavaria/Germany: crullers from noodle dough filled with sauerkraut and bacon.

READ REVIEWS (75)
MORE RECIPES LIKE THIS

These meat-mixture filled rolls make a great main dish, and are also great as a snack. They reheat well, so leftovers are also great! Sauerkraut can be used in place of the cabbage for more of a 'kraut flavor'.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Romanov Piroshki

Submitted by: Alexandra Romanov

A simple egg pastry filled with lightly seasoned ground beef and onions, baked until golden , then brushed with melted butter and served.

READ REVIEWS (51)
MORE RECIPES LIKE THIS

Pan Pierogies

Submitted by: colleenlora

Lots of onions cooked in butter are combined with mashed potatoes to make fluffy and flavorful layers between lasagna noodles and Cheddar cheese. Sprinkle with butter and more cheese, then bake and serve.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Chicken Half Moons

Submitted by: OPABINIA

This yummy homemade stuffed pasta can be served a la carte or with a sauce. It makes an excellent meal or side dish.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Manicotti Pancakes II

Submitted by: Carol

Crepes for manicotti -- just milk, eggs and flour.

READ REVIEWS (74)
MORE RECIPES LIKE THIS

German Baby

Submitted by: Shirley Smith

Quick, easy and delicious. Serve with lemon wedges, warm maple syrup and jam.

READ REVIEWS (112)
MORE RECIPES LIKE THIS

Ham and Swiss Casserole

Submitted by: Cynthia Miller

Chopped onions, melted Swiss cheese and diced ham casserole baked with egg noodles.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Verenika

Submitted by: Cindy Droke

For old-fashioned comfort food roll out a dough of flour, milk, baking powder, salt, eggs, water and oil. Fill rounds of dough with a blend of cottage cheese, eggs and black pepper, then boil and serve with a sauce of flour, cream and sauteed ham.