KRAFT RECIPE MAKERS Asian Fish Tacos Recipe - Allrecipes.com
KRAFT RECIPE MAKERS Asian Fish Tacos Recipe
  • READY IN 35 mins

KRAFT RECIPE MAKERS Asian Fish Tacos

Recipe by  

"With prepared Asian Ginger Baking Sauce and Creamy Teriyaki Finishing Sauce, you can have flavor-packed Asian-inspired fish tacos on the table in about half an hour."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    35 mins

Directions

  1. Heat oven to 375 degrees F. Spray baking sheet with cooking spray.
  2. Dip fish in Baking Sauce and then in bread crumbs. Place on prepared baking sheet.
  3. Bake for 15-20 min or until fish flakes easily with fork.
  4. Mix coleslaw blend, nuts and Finishing Sauce.
  5. Top warm tortillas with fish and slaw mixture.
Kitchen-Friendly View

Footnotes

  • Tip:
  • Add few drops of Sriracha sauce (hot chili sauce) to slaw; sprinkle with sliced green onions.
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Nutrition

  • Calories
  • 597 kcal
  • 30%
  • Carbohydrates
  • 70.8 g
  • 23%
  • Cholesterol
  • 57 mg
  • 19%
  • Fat
  • 22.6 g
  • 35%
  • Fiber
  • 5.3 g
  • 21%
  • Protein
  • 34 g
  • 68%
  • Sodium
  • 947 mg
  • 38%

* Percent Daily Values are based on a 2,000 calorie diet.

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