Recipe by Kay
"This tart fruit and juicy base has the sweet top that balances it out. It's so easy that a non-baker like me can whip it up! For a change, switch the ginger for half a teaspoon of nutmeg."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
nectarines, pitted and cut into bite-size pieces
tart plums, pitted and cut into bite-size pieces
packed brown sugar
cold unsalted butter
Delicious! I added nutmeg & used turbinado sugar instead of the other sugars.
I had never made a cobbler before and was looking for something universally appealing to make good use of our abundance of garden fruit... I used strawberries, peaches and pluots. The neighborhood and my family want MORE. Making it again now. Thank you for a fabulous recipe!!
Liked it a lot. I used nectarines, strawberries, and black berries and grated one fresh ginger (but less of it). I may have put too much butter in the flour mixture but it still turned out. This is a keeper for me.
* Percent Daily Values are based on a 2,000 calorie diet.
KK's Three Fruit Cobbler
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 142
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A gooey blueberry cobbler with a light, cakey topping.
This cobbler is bursting with blueberry flavor, a great summer dessert.
What's cooking in Hagerstown? Cindy's ultimate summer dessert, peach cobbler.