KELLOGG'S* RICE KRISPIES* Toffee Squares Recipe
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KELLOGG'S* RICE KRISPIES* Toffee Squares

By: KELLOGG'S* RICE KRISPIES*  
"A creamy toffee layer between a chewy crust and crunchy chocolate top layer make these a rich, sweet indulgence with coffee for dessert."

Rating: This weblink has been rated 6 times with an average star rating of 4.5 Read Reviews (5)

Rate/Review | 313 people have saved this

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 16 squares
 

Ingredients

  • 1/2 cup all-purpose flour
  • 3/4 cup KELLOGG'S* RICE KRISPIES* cereal
  • 1/3 cup firmly packed brown sugar
  • 1/4 teaspoon baking soda
  • 1 pinch salt
  • 1/3 cup butter or margarine, melted
  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup butter or margarine
  • 1 1/4 cups KELLOGG'S* RICE KRISPIES* cereal
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup firmly packed brown sugar

Directions

  1. In mixing bowl, thoroughly combine the first six ingredients. Press into greased 2L (8-inch) square baking pan.
  2. Bake at 180 C (350F) for about 10 minutes or until just starting to brown.
  3. In heavy saucepan, combine condensed milk, 125ml (1/2 cup) butter, 125ml (1/2 cup) brown sugar.
  4. Over medium-low heat, bring to boil and boil for five minutes, stirring continuously. Remove from heat and pour over baked crust.
  5. In a saucepan over low heat, melt chocolate chips. Stir in remaining cereal until well coated. Using two forks, spread over caramel layer. Chill several hours until set. Cut into squares.

Footnotes

  • In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
  • *© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 258 | Total Fat: 13.3g | Cholesterol: 34mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2008 by sanzoe 
This are so good!!! I usually make something similar to this but the addition of the rice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by Lori 
Oh wow. I thought these were TO DIE FOR!!! I didnt think I would get 16 squares out of it,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2008 by Mrs. Houston 
These are GOOD but SWEET! If I make them again, which I probably will, I will use COCOA rice... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by Jennie 
I made these to take to work as a Valentine's Day treat. Personally, I thought they were OK -... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2008 by CMDOUGHTY 
These are so delicious!! I wasn't sure while I was making it, but they are so good. Next... MORE

 
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