The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Feb. 6, 2009
Very healthy, but not so tasty. Mine was a little to gooey.
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Sep. 24, 2008
This was excellent. I only made 2 slight changes to the recipe: I used 3/4 cup of brown sugar (instead on 1 cup) and 2 tablespoons crushed pineapple and 2 tablespoons canola oil (instead of 1/4 cup of oil.) My husband will want this again (as will I.)
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Cooking Level: Expert

Living In: Syracuse, New York, USA

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