Reviewer:

WinstonSalem

Cooking Level: Intermediate

Home Town: Salem, Virginia, USA

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Reviewed: Mar. 3, 2009

Delicious, easy chicken recipe -- and my 11 year old loved it b/c I let him crush the rice krispies w/ a rolling pin in a big baggie!

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Reviewer:

Tara N.

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Reviewed: Feb. 10, 2009

Really good with the following changes: Reduce cereal to 2 cups and add 1 packet RANCH DRESSING MIX to boost up the flavor. I used 2 tsp Italian Seasoning blend and a dry 4-cheese blend. This amount covered 4 large breasts. Be sure to serve it with a moist side dish like Fettuccine or any other noodle with a light sauce and a veggie of your choice. An easy weeknight meal and good to serve to company. Lots of flavor with the changes! Went down well with a Pinot Grigio. Enjoy!

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Reviewer:

MAMASPICE

Cooking Level: Intermediate

Home Town: Anchorage, Alaska, USA

Living In: Lakewood, California, USA

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Reviewed: Jan. 7, 2009

This was a great recipe. My daughter said it was the best chicken she has ever had. I made a few little changes, but that was because I didn't have the rice krispies and I am a Wisconsinite who loves cheese. Basically since I didn't have the right type of cereal I used crushed corn flakes, and instead of the alloted amount of cheese, I added an extra 1/3 cup. This was a really good recipe and I plan on making it again. The cheese was not overpowering, and it may just be my taste buds, but I almost tasted a hint of coconut flavor. Not sure where that came from, because it was probably just me, but I loved it. Thanks for posting the recipe.

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Reviewer:

amy

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Reviewed: Oct. 22, 2008

This recipe doesn't seem like it would be bland, but it is, as well as a bit dry. There is no wow factor. It looks nice, smells good and tastes okay. If you already have these ingredients on hand then I would say make this dish but I wouldn't recommend spending any extra money to make it.

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Reviewer:

JoeRik

Cooking Level: Intermediate

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Reviewed: Oct. 13, 2008

I have made this for my family many times and everyone loves it.

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Reviewer:

Deanne Malcho

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Reviewed: Sep. 3, 2008

Tasted good, like stuffing, & the family liked it. But whatever I did wrong made the coating come out very lumpy & it was messy to work with. Also it took a long time to prepare.

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Reviewer:

Jamie

Cooking Level: Intermediate

Home Town: Baltimore, Maryland, USA

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Reviewed: Aug. 7, 2008

this was really good! it didn't take too long, not hard to make at all. i followed the recipe exactly and everyone liked it. i was a little nervous about the rice krispies because it seemed a little weird to put them with chicken.. but it worked well!

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