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KELLOGG'S* RICE KRISPIES* Fun Balls

By: KELLOGG'S* RICE KRISPIES*  
"Shape KELLOGG'S* RICE KRISPIES* Treats into balls, pop onto a stick, roll in coconut or crushed peanuts and decorate to create funny faces for a great kids' treat."

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Original Recipe Yield 12 fun balls
 

Ingredients

  • 1/4 cup margarine or butter
  • 1 (10 ounce) package regular marshmallows
  • 1/2 teaspoon vanilla extract (optional)
  • 6 cups KELLOGG'S* RICE KRISPIES* cereal

Directions

  1. In large microwave safe bowl, melt margarine and marshmallows on HIGH for about 2 minutes, stirring after 1 minute. Stir mixture until smooth.
  2. Stir in vanilla. Add KELLOGG'S* RICE KRISPIES* cereal, stirring until well coated. Spread cereal mixture into a buttered 3.5 L (13 x 9-inch) pan. Allow to cool.
  3. Shape half cup of mixture into ball, inserting a wooden stick. Roll in coconut or chopped peanuts, if desired. Create face features with miniature marshmallows, candies or frosting. Best if served same day.

Footnotes

  • Stove Top Method:
  • Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Follow steps 2 and 3 above.
  • In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
  • *© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 3.8g | Cholesterol: 0mg

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