Reviewed: Jan. 20, 2009

The instructions didn't say to crush the Rice Krispies, but it seemed strange to have small pieces of chicken coated in what would be pretty big chunks with the Rice Krispies. I chose to crush mine and added the spices to the dry mix. The flavor was great! They weren't as crispy as I would have liked, but that could be from me crushing them so I am going to rate these a 5, because we still really enjoyed them. Nice change for chicken fingers or nuggets. I also made a mayo/mustard/curry dip for dipping. Kids loved them too!

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Reviewer:

goosegreetings

Cooking Level: Intermediate

Living In: Penticton, British Columbia, Canada

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Reviewed: Sep. 4, 2008

These were quick and easy. The taste was mild, but there was good flavor. Great for kids! For grownups I might add extra garlic and curry, and maybe a spicy dipping sauce...but my 3-year-old grandson loved them as is.

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