The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Sep. 24, 2008
This cheesecake was really good! I added mini semi-sweet chocolate chips to the top as well as drizzling it on top and I bought butterscotch-caramel instead, which was really good! Thanks!
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Cooking Level: Intermediate

Home Town: Simi Valley, California, USA
Living In: Los Angeles, California, USA

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