Add a photo

KELLOGG'S* RICE KRISPIES* Cherry Fluff Pie

By: KELLOGG'S* RICE KRISPIES*  
"A cloud of creamy pink cherry filling in a chocolate-y shell make this pudding pie a delightful dessert for any special occasion."

Rating: This weblink has been rated 0 times with an average star rating of 0.0 No Reviews Yet!

Rate/Review | 70 people have saved this

Prep Time:
20 Min
Ready In:
3 Hrs 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 2 tablespoons margarine or butter
  • 1/4 cup light corn syrup
  • 1 cup semi-sweet chocolate morsels
  • 2 cups KELLOGG'S* RICE KRISPIES* cereal
  • 1 (10 ounce) jar maraschino cherries
  • 1/2 cup low-fat milk
  • 1 (5.1 ounce) package vanilla instant pudding mix
  • 1 cup whipped cream or frozen whipped topping thawed

Directions

  1. In 2-quart saucepan, cook margarine, corn syrup and chocolate morsels over low heat, stirring constantly, until smooth and blended. Remove from heat. Add KELLOGG'S* RICE KRISPIES* cereal. Stir until well coated. With back of spoon, press cereal mixture evenly in bottom and up side of 9-inch pie pan coated with cooking spray. Chill.
  2. Drain cherries, reserving liquid. Chop cherries. Set aside. Measure 1/2 cup cherry liquid, discarding remainder.
  3. In large mixing bowl, combine cherry liquid, milk and pudding mix with wire whip, mixing until smooth and combined. Fold in cherries and whipped topping. Spread in chilled crust. Chill 3 hours or over night before serving. Garnish with chocolate curls, if desired.

Footnotes

  • In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
  • *© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 327 | Total Fat: 11.6g | Cholesterol: 1mg

ADVERTISEMENT

 

Uh-oh, looks like no one has reviewed this recipe yet. Be the first to do it - write a review for this recipe by clicking Rate/Review by the description!
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?