KELLOGG'S* RICE KRISPIES* Butterscotch Squares

SUBMITTED BY: KELLOGG'S* RICE KRISPIES*

"These sweet and easy butterscotch squares are a perfect coffee break treat."

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PREP TIME	10 Min
READY IN	10 Min
Original recipe yield 24 squares

SERVINGS

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Servings
USMETRIC

In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Add butterscotch pudding mix.
Stir in vanilla and KELLOGG'S* RICE KRISPIES* cereal until well coated. Using lightly buttered spatula, press into buttered 3.5 L (13 x 9-inch) pan.
Allow mixture to cool slightly. Cut into 5 cm squares. Best if served same day.

Stove Top Method:
Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Add butterscotch pudding mix. Follow steps 2 and 3 above.
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
*© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.

Reviewed on Jul. 18, 2008 by Rachel

I read the first review and decided to try this with 1/2 bag of butterscotch chips instead of... MORE

Reviewed on Oct. 6, 2008 by Fun71vette

I made a batch of these to send home with my boyfriend for his kids. Not only did Dad and the... MORE

Reviewed on Jan. 13, 2009 by yadikeith

This treat is Amazing!! I was looking for some butterscotch recipes and came across this so I... MORE

Reviewed on Jun. 26, 2008 by Bobby

Good but, couldn't really taste the butterscotch, even added more pudding mix. MORE