Photo of: Hoosier Chili

Hoosier Chili

Submitted by: Jeanne Boberg 
This chili is a little sweeter than other recipes I've tasted, but I like it that way. It reminds me of the chili my mom used to make. 

Cincinnati Chili II

Submitted by: Frank 
Kidney beans and ground beef are cooked in canned tomato soup seasoned with garlic, cinnamon and chili powder in this chili served over spaghetti noodles with grated cheddar cheese. 

Nicole's Accident Chili

Submitted by: NGARRETT 
Home Town: Mount Morris, Pennsylvania, USA
Living In: Fairmont, West Virginia, USA
I call this my accident chili because I tried to find a great chili recipe and couldn't, so I just started adding things and by accident it was great. If you are looking for a sweet or spicy recipe this is not it. This is just a traditional good recipe. 

Photo of: Ken's Texas Chili

Ken's Texas Chili

Submitted by: Ken 
This is a Texas style chili recipe with beans. It also uses hamburger rather than chuck. Leaving behind a small amount of the hamburger fat gives it that unique Texas chili taste. 

Photo of: Melanie's Chili

Melanie's Chili

Submitted by: Melanie 
Ground meat is cooked with onion, tomatoes, tomato sauce and beans, and spiced with chili powder, cumin, cayenne and garlic in this quick chili. 

Photo of: White Chili IV

White Chili IV

Submitted by: Ken Eaton 
Cubed chicken breast meat is slowly simmered with chile peppers, bell peppers, mushrooms, beans, white wine, herbs and spices in this chili-like soup. 

Mama's Chili

Submitted by: Mama 
Hand-squashed tomatoes and banana chile pepper are called for in this easy version of a favorite dish. (Try it on a day when you feel pent up and frustrated, but still need to get dinner on the table.) 

Chili Soup

Submitted by: Dirk Zwart 
Cans of tomato soup are combined with kidney beans, tomato juice, potatoes and ground beef seasoned with chili powder in this recipe designed to feed a crowd. 

Photo of: Gramma's Old Fashioned Chili Mac

Gramma's Old Fashioned Chili Mac

Submitted by: Sue 
This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili. 

Photo of: Cincinnati-Style Chili

Cincinnati-Style Chili

Submitted by: KDCG 
This chili has just about everything. Well, the meat is burger-style crumbles, but there 's onion, garlic, hot sauce and oodles of tomatoes. Brown sugar, chili powder, vinegar, and kidney beans. And a few surprises like cinnamon, cocoa and allspice. Serve 
 
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