Recipe by Justin Will
"Try this Bourbon-spiked alternative to buttery hot sauce for your next Buffalo chicken wrap. It's a sweet sauce with a spicy red pepper kick! I've doubled the spices and combined the honey and bourbon. I've been making it in a pulled chicken wrap, and it's been absolutely amazing. After the tortillas are filled with chicken, add lettuce, tomatoes, and blue cheese dressing to your liking."
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whiskey (such as Jack Daniel's® Tennessee Honey)
packed brown sugar
hot pepper sauce (such as Frank's RedHot®)
red pepper flakes
skinless, boneless chicken breast halves
4 (6 inch)
This was delicious. Didn't have honey flavored whiskey so I added 1T of honey.
Odd combo of buffalo and sweet, don't make again.
* Percent Daily Values are based on a 2,000 calorie diet.
Justin's Honey Buffalo Chicken Wraps
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 270
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