Recipe by CHARSIEW
"An easy-to-do chocolate cake in ice cream cones with yummy cheese frosting. A sure hit with kids and adults!"
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flat-bottomed wafer ice cream cones
unsweetened cocoa powder
cream cheese, softened
I did not care for this recipe.
THIS RECIPE ROCKS !! HANDS DOWN DELISH !! Light, fluffy,so amazingly good. ! No need for frosting, they are that good. But I made the frosting for kids and tinted the frosting different colors and added choc. chips, yum ! I did not use the cones, filled cupcake tin about 1/2 way. Had no buttermilk, so I substituted 1/4 cup milk + 1/2 teas. white vinegar and let it sit for a few minutes before adding. Don't be alarmed that mixture is thin. I thought I didn't follow recipe correctly but they came out PERFECT ! THIS RECIPE IS A KEEPER !!! Try it, you'll be glad you did !!
I suare,I tried this recipe before I saw this!
* Percent Daily Values are based on a 2,000 calorie diet.
Justin's Frosted Chocolate Cone Cakes
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 121
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