"I first tasted this variation of the regular artichoke spinach dip at a local restaurant and have been trying to perfect it for over a year. I've finally done it and would like to share it with you." — JustineCosley
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1 (10 ounce) box
frozen chopped spinach, thawed and drained
1 (13.75 ounce) can
artichoke hearts, drained
1 (12.5 fl oz) can
chunk chicken, drained
shredded mozzarella cheese
liquid smoke flavoring
Loved this recipe! I used fresh chicken and it was very good, We will use the recipe again and again
I made this for a birthday party, as well as my regular tried tested and true spinch dip. The liquid smoke flavor ruined the dip.
Thank you so much for sharing Justine. I was looking for something to serve at my wine club and this was perfect. In the picture I adapted it to go into the crockpot for work. (no changes to the recipe were made, just placed in crockpot instead of oven) I served it on Boss's Day for our spread with as many different kinds of crackers and breads I could find. 2 crockpots full, None Left by mid-afternoon.
I made this as a main dish to toss with pasta. I won't post my low-cal changes because I think that's not fair to the poster. I just wanted to say thank you for posting your recipe which gave me inspiration to make my own version. Props!
This is very good. I only gave it 4 stars instead of 5 because I have another spinach dip that I like a little better. But it definitely worth making the only thing I changed was that I added a half a cup of alfredo sauce & some pepper. Served it with tortilla chips. Everyone loved it.
I loved how hearty this is compared to other spinach artichoke dips! The chicken and liquid smoke do GREAT things.
I used this fantastic recipe and added a small can of diced water chest nuts and hickory style liquid smoke...it is so good it will make you smack your mama!!! lol Thanks so much this dip was sooooo Great!!!
I stole this recipe from my husbands cousin a couple Christmas' ago, and instead of baking it we just put it in an electric fondue pot so it stay warm all evening, tastes just as good as it does coming out of the oven.
* Percent Daily Values are based on a 2,000 calorie diet.
Justine's Artichoke Chicken Spinach Dip
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 275
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