More Recipes Like Jumbo Molasses Cookies

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Mom's Molasses Cookies

Submitted by: Brenda Beachy

The kitchen smells so good when Mom is baking these yummy cookies, which we like to make with sorghum. They're chewy and tender, with a sugary coating. It's hard to eat just one! -Brenda Beachy Belvidere, Tennessee

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Gingered Molasses Cookies

Submitted by: Donald Mitchell

A nice blend of spices and grated orange peel makes these a little different than your basic molasses cookies. My son loved these when he was growing up.

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Chewy Raisin Molasses Cookies

Submitted by: Ranell Sturm

Molasses adds a little more flavor to a traditional oatmeal raisin cookie. My husband loves the soft and chewy texture of these cookies. The recipe is from his mother.

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Frosted Molasses Cookies

Submitted by: Sarah Byler

If my family knows I've baked these cookies, they're sure to gobble them up in a hurry.

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Favorite Molasses Cookies

Submitted by: Marjorie Jenkins

Favorite Molasses Cookies, from Marjorie Jenkins of Lees Summit, Missouri, are chewy inside, crisp outside.

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Jumbo Raisin Cookies

Submitted by: Becky Melander

'When I was growing up, my mother would make these soft and spicy raisin cookies once a month,' writes Becky Melander of Clinton, Michigan. 'Since the recipe makes a huge batch, she would freeze some to snack on later.'

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Maple Sugar Cookies

Submitted by: Anna Glaus

This recipe is requested by friends and family every time I'm asked to bring cookies for an event. Folks enjoy the subtle maple flavor in this crisp cookie.

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Big Soft Ginger Cookies

Submitted by: Barbara Heinze

These nicely spiced soft cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps.

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Sesame Seed Cookies

Submitted by: Joan Humphreys

These golden cookies, recommended by Joan Humphreys of Ellicott City, Maryland, are light inside, chewy outside and really showcase the flavor of sesame.

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Spicy Molasses Cookies

Submitted by: Louann Manning

I found this family recipe in an old cookbook on a timeworn note, handwritten by my stepdaughter's grandmother. It's a very soft, moist cookie--and tastes great with a big glass of milk.