I forgot the cornstarch, which is a MUST in this recipe. I used Campbell's Healthy Request Cream of Mushroom, for less sodium and fat, and used 1 T. chicken bouillon in place of the onion soup mix. I also tossed in a little dried minced onion, garlic powder, and season salt. I sliced the potatoes thin, instead of cubing them, and this allowed them and the chicken to cook in only 6 hours on low. This recipe is simple and delicious, will definitely make it again!
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I forgot the cornstarch, which is a MUST in this recipe. I used Campbell's Healthy Request...