Great! Great! Great! I followed suggestions and made a few add-ons of my own: 2 cups flour, 2 eggs, and using 1 cup white chips, 1 cup semi sweet chips, 1/2 cup walnuts, 1 big tsp cinnamon, and using 2 tsp vanilla. The baking temp is perfect for 8min timing too. All the dry ingredients DID fit with good packing down, and the layering looked beautiful! (flour/baking soda mixed, 1/2 Bwn. Sugar, white sugar, 1/2 brn sugar, cinnamon, ch.chips, walnuts, white chips) I did refridgerate the dough for about 15 minutes before baking, and I think that helped them stay big and puffy without falling flat. These turned out so beautiful and yummy, and the cinnamon really added a holiday feeling that was not overwhelming. This will be my "must use" mix from now on- thank you for this great recipe!
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Great! Great! Great! I followed suggestions and made a few add-ons of my own: 2 cups flour, 2...